Two unique Indian snacks that can be munched with drinks.
This mutton curry will win hearts at the dinner table.
It's time to put on your chef hats and spin some magic this Independence Day.
If you like chicken puff pastry, then you'll absolutely love this recipe.
When Twinkle Khanna asked her celebrity friends what was in their dabba, everyone wrote in and sent their recipes as well. What does Katrina Kaif like to include in her dabba? She tells us here.
Three delectable recipes to try from the comfort of your home this winter.
Six unique khichdi recipes will tantalise your taste buds this rainy season, says Mini Ribeiro.
'My God, we could win half the world over just by our food alone.'
These simple recipes can be made in a jiffy.
Foodies Rajesh Karkera and Abhishek Mande visit Mumbai's Khau Galli restaurant and show you how to make lip-smacking bhel puri at home!
Paatra, a popular Gujarati snack, is also known as aloo vadi in Maharashtra and pathrode in Mangalore.
In a premise begging for food porn, there's a shocking scarcity of sensory pleasure or vision. You'll see more gastronomic delights in the two-minute trailer of the original Chef than in this entire movie, feels Sukanya Verma.
Get cooking with these recipes shared by Executive Chef Avinash Kumar of Novotel Imagica, Khopoli.
Executive chef Ajay Kumar shares his special tricolour recipe. You can share yours too!
Readers share their food pics. You can share yours too!
Your guests will end up licking their fingers eating this dish!
Rediff reader Vishaka Damwani sent us these amazing videos of street food recipes you can make at home.
Mumbai food blogger Manasi Sadarangani shares an easy recipe.
This versatile lentil salad can be a whole meal by itself or an accompaniment to a light evening repast.
Food blogger Sangita Agrawal shared these breakfast recipes.
Readers share their food pics. You can share yours too!
'So South Indian, it would be idli with... a really good sambar, and then north Indian -- probably any kind of tikka.' Hmm. You can take a girl out her mom's country, but you can't take the country out of the girl!'
Ahmedabad is home to the strangest of cuisines and is a city of contrasts, if you look beyond the tourist places.
These yummy recipes are excellent for a New Year house party.
Avinash Kumar, Executive Chef, Novotel Imagica Khopoli shares his recipes.
Delhi-based food blogger sent us this recipe.
The Maharashtrian festival is incomplete without these traditional recipes.
These regional dishes will tease your taste buds.
These recipes will make your self-isolation period fun.
Delicious and simple tea-time recipes for your post-lunch hunger pangs.
'Waging battle over a jar of marmalade seemed petty beyond belief so I simply lost my craving for the preserve,' Kishore Singh writes
Devaki Vijayaraman shares her inspiring journey from a homegrown baker to being the first winner of Masterchef India Tamil.
Reshma Aslam tells us how to cook a healthy, relishing breakfast.
Why order Chicken 65 from a restaurant when you can make it at home?
It's time to impress your guests.
Forget tofu or soy milk. Entrepreneurs out of South Africa have opened a pop-up restaurant dedicated to serving gourmet meals, all made from alternative, insect-based ingredients. Welcome to The Insect Experience which opened in Cape Town last month. Customers are treated to dishes like chickpea black-fly-larvae croquettes, polenta fries made from mopane worm flour and mealworm biscuits. Take a look.
Narayanan, 33 from Chennai shares his story.
These special recipes will keep you warm and your belly full and happy.
Here are two healthy options to kick-start your day the healthy way.
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